WebChilled Melon and Mint Soup. A summer staple so quick and easy to prepare. Mint does bring even more fresh hint to this soup, tastier served chilled. Great to sip with a drink in … WebInstructions. . Start by peeling melon and removing seeds. Roughly chop melon into chunks. Remove mint leaves from sprigs. Put aside about 20 leaves for serving. . Place melon and mint into a food processor and …

Recipe: Chilled Melon Soup with Basil Whole Foods …

WebWatermelon soup is prepared with watermelon as a primary ingredient, and may be served chilled. [12] The seeds of the watermelon may be removed, or seedless watermelon … WebCombine melon, lime juice, honey, mint leaves, honey, jalapeno pepper, wine, and ginger in a blender, and process until mixture is smooth. Cover and chill for 4 hours. Serve in chilled bowls with tabasco sauce on the side. how many championships has chicago bears won

Best Chilled Cantaloupe Soup Recipe - Food52

WebAug 9, 2024 · Reduce the heat to maintain a gentle simmer and cook until the beets are very tender, about 15 minutes. If you prefer a creamy soup, whirl the soup in a blender or food processor, or with a hand-held immersion blender, until smooth. Add salt and pepper to taste. Place in the refrigerator until chilled. Ladle into individual soup bowls. WebMethod. Put all ingredients in a blender and purée, stopping to scrape down sides often, until very smooth. Transfer to bowls and serve. Alternately, transfer to a container, cover and chill before serving. WebIngredients 3 cups cubed peeled honeydew melon 3 cups cubed peeled cantaloupe ¼ cup vodka, divided ¼ cup firmly packed brown sugar, divided 4 teaspoons fresh lime juice, divided ¾ cup sliced strawberries … high school dxd nurse