WebSep 27, 2024 · One such innovator is German start-up Bluu Seafood — Europe’s first lab-grown fish company. Their aim is to create healthy and sustainable fish products to secure a future supply of fish protein. Beyond sustainability, the advantages of lab-grown fish include its high nutritional value and the absence of contaminants such as dioxins and ... WebJul 5, 2024 · Moreover, Wildtype makes its lab-grown fish without harming or interfering with marine life. ‘The status quo needs to change’ Wildtype’s pilot plant became operational last month. The startup predicts that the plant will be able to produce more than 200,000 pounds of seafood per year. Aryé Elfenbein is the Co-Founder of Wildtype.
Lab-cultured seafood is coming. But can it actually relieve
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Cultivated Meat & Seafood – Technology - Center for Research on ...
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